|Restaurant:||The Saujana Hotel Kuala Lumpur|
|Food:||Appetiser, Arabian, Asian, Baliness cuisine, BBQ, Cakes and Desserts, Chinese Cuisine, Cocktails, Continental, Desserts, European, French, Fusion, Healthy Food, Ice Creams and Frozen Desserts, Indian Cuisine, Indo-Chinese, Indonesian Cuisine, International, International Desserts, Japanese Cuisine, Javanese, Latin American, Local dishes, Malay Cuisine, Malaysian, Masakan Melayu, Minang, Moghul, Northern Indian, Pastries and Cakes, Portugese, Restaurant,Buffet/Hi-Tea, Seafood Cuisine, Snacks and Beverages, Steamboat, Taiwanese, Tea, Thai, Vegetarian, Western Cuisine|
|Phone Number:||03-7843 1234|
|Address||Saujana Hotel Sdn. Bhd. Saujana Resort, Jalan Lapangan Terbang SAAS Selangor.|
|The Saujana Hotel Kuala Lumpur is proud to present Aneka Citarasa 7 Periuk promotion from 21 July - 18 August.
The lavish dinner buffet will feature an array of traditional dishes that Malaysian have grown to love as well as an international spread from all over the world.
Seven of the hotel´s chefs have come together to create the ultimate buffet spread.
Nyonya Chef Auntie Belle will showcase her one-of-a-kind popiah basah with sweet bean and chilli sauce, and Chef Minami from Kogetsu Japanese restaurant will display his fresh selection of sashimi.
The hotel´s brand new Italian Chef, Filippo Giunta, on the other hand will be leaving his mark through a selection of finely prepared pastas.
For those in search of delectable local delights, our Chefs will be preparing a series of stalls serving roast lamb, satay, Sarawak bamboo chicken and lemang and many more local favourites.
Priced at RM98++ for adults and RM49++ for children between 6 and 12.
For dining reservations, call 03 7843 1234 (ext 6122/4717) or email firstname.lastname@example.org. For further enquiries, please call 03 7843 1234 or email email@example.com
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